Hallde RG-350 Vegetable Preperation Machine - Designed for large scale production with two-different types of feeder: manual ergo loop and feed hopper for the ultimate flexibility of operation. This RG-350 vegetable preparation machine slices, dices, shreds, grates, julieenes, cuts french fries and waffle vegetables, fruits, dry bread, cheese, nuts, mushrooms etc. making it perfect for any and all commercial kitchen applications.
The Hallde RG-350 is easy to clean, with the large range of cutting tools, for cutting all manner of food produce in every size and shape, all being dishwasher safe.
With a robust, all aluminium, construction, this machine is developed for applications in schools, hospitals, restaurants, hotels, catering, canteens, QSR and supermarkets that demand the highest durability and cutting performance.
PRODUCT FEATURES:• The RG-350 can slice, dice, shred, grate, cut julienne, cut French fries and waffle vegetables, fruits, dry bread, cheese, nuts, mushrooms, etc.
• Robust all-aluminium construction with an ergonomic user-friendly design.
• The large full moon shaped feed cylinder can take all items whole, which reduces process time when less pre-cut is needed.
• The feed hopper attachment doubles the capacity for round products such as potatoes, onions etc.
• Easy to clean and embodies the highest safety standards. All the cutting tools can be washed in a dishwasher.
• Direct drive with no intermediate connections for exceptional reliability.
• Wide range of cutting tools that can cut soft and hard products in every shape and size imaginable.
• Stainless steel cutting tools.
• Cutting tools with replaceable knife blades.
• Efficient start/stop function for continuous feeding.
• Built-in tube feeder.
• Fast and easy cleaning.
SPECIFICATIONS:• Processes up to 1,200 portions per day / 12kg per minute with the manual feeder or 30kg per minute with the Feed Hopper.
• Duty cycle: 5.4 tonnes per day.
• 5.7 litre feed cylinder, 59 mm tube feeder for elongated products.
12 MONTHS PARTS & LABOUR WARRANTY
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