The Lincat Opus 800 OE8210 Electric Clam Griddle can heat your food up to three times quicker than conventional models. This model can be used for a variety of food service operations where your customer satisfaction depends on speed and convenience. Fast food restaurants, street food vendors, sports arenas/venues would benefit from the quick batch cooking that is available from an electric clam griddle.
The griddle is perfect for those who cook the same sized meat products over and over. This is due to the digital timer which can ensure repeatable results, as well as the griddle cooking from above and below. This allows your meat to lock in flavour while reducing shrinkage. The added ribbed plate option can also add an attractive chargrilled mark, making the food look even more delicious and appetising.
Don’t think the clam griddle is only for burger joints. They are suitable to all times of meats of similar size. To ribeye steaks, hamburgers, chicken fillets, seafood fillets, you can also use it for pressed sandwiches, tortillas, quesadillas, burritos, bacon and other breakfast items, and many other options.
If you are already using a flat griddle and find it is always full, then a clam griddle could be a saving grace to your kitchen.
• Cook food up to three times as quickly as a standard griddle.
• Double griddle plates heat both sides of the food simultaneously for consistent
• Independently controlled cooking zones for greater flexibility and economy during quieter periods.
• Steaks, burgers, chicken and other meat products are cooked quickly, sealing in juices, locking in flavour and reducing shrinkage.
• Ribbed plate option for attractive branding presentation marks.
• Digital timer on each clam plate ensures repeatable results.
• 15mm thick griddle plate.
• Top welded sealed plate.
• Splash guards to protect surrounding areas.
Weight: 160kg
2 Years Parts and Labour Warranty!
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