Convotherm Maxx Pro BAKE easyTouch 6.10 6 Deck Combi Oven

  • Holds up to 5 600 x 400mm trays.
  • Injection steam.
  • Hand shower as standard.
  • Ten-inch TFT HiRes glass touch display.
  • HACCP data storage.
  • Variable fan speeds.
  • Three fermentation levels.
  • 2 Years Parts and Labour Warranty.

Stand out with delicious baked goods with the Convotherm Maxx Pro BAKE easyTouch 6.10 6 Deck Combi Oven combining traditional baking know-how with state-of-the-art combi oven engineering. Not only does the Maxx Pro BAKE offer variable fan speeds with... Read more »

Lease to buy

With Caterkwik's competitive leasing purchases your catering equipment can work for you as you pay for it; without tying up precious working capital.

We offer a full range of finance solutions offering many advantages over outright cash purchase for all businesses; from sole traders to PLC's. We can provide lease to buy solutions for your catering equipment tailor-made to your requirements at outstanding rates.

Total Cost: £5319.99
Lease Period: 2 Years 3 Years 4 Years 5 Years
Monthly Payment: £265.31 £187.21 £148.43 £125.39
Weekly Payment: £61.22 £43.20 £34.25 £28.94
Tax Relief: £1400.83 £1482.71 £1567.40 £1655.18
Net Cost: £4966.56 £5256.87 £5557.13 £5868.35
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ADD TO CART OR QUOTE TO APPLY FOR FINANCE
Note: There is a £500 minimum spend for leasing applications

BRAND: Convotherm

MPN: MAXXPROBAKE6.10



Stand out with delicious baked goods with the Convotherm Maxx Pro BAKE easyTouch 6.10 6 Deck Combi Oven combining traditional baking know-how with state-of-the-art combi oven engineering. Not only does the Maxx Pro BAKE offer variable fan speeds with 5 settings but it also features BakePro a multi-step baking function. This will result in ideal rising as well as optimal elasticity.

Finally, the BAKE gives you three fermentation levels designed specifically for fresh yeast dough, so you get your optimal volume not to mention perfect crusts. An ideal solution for any establishment wanting to offer fresh baked goods.


The right climate in the cooking chamber is decisive for cooking and baking. Automatic or controlled individually – the Convotherm Maxx ensures that every type of baked good or cooked food is reliably given the right amount of moisture, thanks to an exceptionally sophisticated steam saturation control system. If crispy crusts are also required, precisely metered hot air and moisture removal provide perfect results.


No matter whether fully automatic or manual mode, whether single or mixed loads – many intelligent features enable the Convotherm Maxx to ensure that you maintain a total overview, even with the most complex processes. That means you can work efficiently and with clear focus as well as with less stress.


The best cooking and baking results are not a coincidence but are instead obtained with the help of the special functions the Convotherm Maxx features: Refined sensor technology, exceptionally well-thought-out air flow as well as an intelligent, individually programmable interaction of steam, hot air and time for every food – the Convortherm Maxx ensure optimal quality.


Perfect cleanliness is indispensable in cooking and baking. That’s why the Convotherm Maxx is equipped with a fully automatic and especially simple, reliable, and environmentally friendly cleaning system that is even certified for unattended operation. What’s more, the innovative HygieniCare package provides an extra plus for hygiene in the kitchen.

Maxx Pro BAKE 6.10 Features:


• Capacity: 5 x 600 x 400mm.
• Temperature Range: +30° to +250°C.
• Injection/ Spritzer Boiler System
• Cooking methods: Steam, combi-steam, convection.
• Ten-inch TFT HiRes glass touch display.
• Triple glazed disappearing door.
• Hand shower as standard.
• Multi-point core probe.
• Climate management; Natural Smart Climate, HumidityPro (3 humidity settings), Crisp&Tasty (3 moisture-removal settings).
• Quality Management: Airflow management, 35 baking profiles and 14 profiles for Snack&Hot-Food Counter, Rise&Ready – integrated baking cookbook with 3 cooking profiles.
• Press&Go automatic cooking with up to 399 profiles.
• Integrated cookbook with 7 different categories.
• TrayTimer – Manage different products at the same time.
• TrayView – Load management for automatic cooking of different products.
• Store and manage favourites.
• HACCP data storage.
• LT (low temperature) and Delta T cooking option.
• Cook&Hold – One process for both.
• Regeneration+ - flexible multi-mode rethermalization function with preselect.

Options
• ConvoSmoke – Built in smoking function.
• ConvoSense – Worlds first AI-powered assistance system for the ultimate in automatic cooking.
• ConvoGrill with grease management function.
• Prison Spec.

2 YEARS PARTS & LABOUR WARRANTY


New

Dimensions:
W876 x D791 x H862mm.
Weight: 111KG

Power Requirements:
3-Phase 400V, 11kW, 16A, Tupe A/B RCD
2 x ¾” Water Connections.

Special Requirements:

Please refer to manufacturers specification

Downloads available for this product

Not found what you need? Call us directly on 01229 480001 where one of our advisers will be happy to help.

How can I pay for this item?

BUY ONLINE Check out using our secure payment system with a credit card, debit card or PayPal.

APPLY FOR LEASING Tailor your leasing deal to suit with our great value, flexible Lease to Buy options. Choose Lease to Buy on checkout and well contact you to discuss all your options.

BACS TRANSFER Please call our helpful sales team or Build Your Own Quote for a quotation or pro forma. Please refer to the quotation or pro forma reference when making the transfer.

CHEQUE We are happy to accept cheques although we do have to wait for the cheque to clear before we can despatch your order. Please call our sales team or Build Your Own Quote for a quotation or pro forma. Please refer to your quotation or pro forma reference when sending a cheque.

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Caterkwik, The Lakeland Catering Centre, Newland, Ulverston, Cumbria, LA12 7QQ Tel: 01229 480001 | Company Reg No. 4432906 | VAT Registered: 621 3333 84

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