Convotherm Maxx Pro BAKE easyTouch 6.10 6 Deck Combi Oven

Stand out with delicious baked goods with the Convotherm Maxx Pro BAKE easyTouch 6.10 6 Deck Combi Oven combining traditional baking know-how with state-of-the-art combi oven engineering. Not only does the Maxx Pro BAKE offer variable fan speeds with 5 settings but it also features BakePro a multi-step baking function. This will result in ideal rising as well as optimal elasticity.

Finally, the BAKE gives you three fermentation levels designed specifically for fresh yeast dough, so you get your optimal volume not to mention perfect crusts. An ideal solution for any establishment wanting to offer fresh baked goods.


The right climate in the cooking chamber is decisive for cooking and baking. Automatic or controlled individually – the Convotherm Maxx ensures that every type of baked good or cooked food is reliably given the right amount of moisture, thanks to an exceptionally sophisticated steam saturation control system. If crispy crusts are also required, precisely metered hot air and moisture removal provide perfect results.


No matter whether fully automatic or manual mode, whether single or mixed loads – many intelligent features enable the Convotherm Maxx to ensure that you maintain a total overview, even with the most complex processes. That means you can work efficiently and with clear focus as well as with less stress.


The best cooking and baking results are not a coincidence but are instead obtained with the help of the special functions the Convotherm Maxx features: Refined sensor technology, exceptionally well-thought-out air flow as well as an intelligent, individually programmable interaction of steam, hot air and time for every food – the Convortherm Maxx ensure optimal quality.


Perfect cleanliness is indispensable in cooking and baking. That’s why the Convotherm Maxx is equipped with a fully automatic and especially simple, reliable, and environmentally friendly cleaning system that is even certified for unattended operation. What’s more, the innovative HygieniCare package provides an extra plus for hygiene in the kitchen.

Maxx Pro BAKE 6.10 Features:

• Capacity: 5 x 600 x 400mm.
• Temperature Range: +30° to +250°C.
• Injection/ Spritzer Boiler System
• Cooking methods: Steam, combi-steam, convection.
• Ten-inch TFT HiRes glass touch display.
• Triple glazed disappearing door.
• Hand shower as standard.
• Multi-point core probe.
• Climate management; Natural Smart Climate, HumidityPro (3 humidity settings), Crisp&Tasty (3 moisture-removal settings).
• Quality Management: Airflow management, 35 baking profiles and 14 profiles for Snack&Hot-Food Counter, Rise&Ready – integrated baking cookbook with 3 cooking profiles.
• Press&Go automatic cooking with up to 399 profiles.
• Integrated cookbook with 7 different categories.
• TrayTimer – Manage different products at the same time.
• TrayView – Load management for automatic cooking of different products.
• Store and manage favourites.
• HACCP data storage.
• LT (low temperature) and Delta T cooking option.
• Cook&Hold – One process for both.
• Regeneration+ - flexible multi-mode rethermalization function with preselect.

Options
• ConvoSmoke – Built in smoking function.
• ConvoSense – Worlds first AI-powered assistance system for the ultimate in automatic cooking.
• ConvoGrill with grease management function.
• Prison Spec.

2 YEARS PARTS & LABOUR WARRANTY

New

Dimensions:
W876 x D791 x H862mm.
Weight: 111KG

Power Requirements:
3-Phase 400V, 11kW, 16A, Tupe A/B RCD
2 x ¾” Water Connections.

Special Requirements:

Please refer to manufacturers specification

Downloads available for this product

• Convotherm Maxx Pro BAKE Brochure
• Maxx Pro BAKE 6.10 Spec Sheet
• Maxx Pro BAKE 6.10 Install Manual

Not found what you need? Call us directly on 01229 480001 where one of our advisers will be happy to help.

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