The GS365 Gastronorm Saladette Counter from Tefcold is an ideal preparation area solution for pizzerias, sandwich shops, delis, restaurants, and many more commercial businesses. The three-door unit offers a modest 368-litre usable capacity with each door section featuring an adjustable shelf or you can simply put your 1/1 gastronorms in with prepped food. The top of the unit features a gastronorm well with a hinged lid allowing for a variety of pan configurations to suit your needs. Finally, the preparation top is completed with a polypropylene chopping board.
Tefcold Gastronorm Saladette Counter Features:
• Usable capacity: 368-Litres.
• Temperature Range: +2° to +10°C.
• Adjustable shelves (one per door section).
• Each door section accepts 1/1 gastronorms.
• Gastronorm well with hinged lid (max pan depth 150mm).
• Supplied with 2 x 530mm and 3 x 326mm pan supports.
• Adjustable feet for uneven surfaces.
• Digital display and controls.
• Polypropylene chopping board.
• Stainless steel interior and exterior.
• Refrigerant: R600a.
• Fan-assisted cooling.
• Automatic defrost.
• Climate Class: 4
• Max ambient temperature: 30°C.
• Noise Level: 42dB.
• kWh/24hr: 3.15
2 YEARS PARTS ONLY AS STANDARD, UPTO 2 YEARS PARTS AND LABOUR AVAILABLE
It is important to maintain the cleanliness of the condenser and/or evaporator on your product. Improve efficiency and avoid expensive breakdowns by using our
Condenser cleaner. Keep your product working better for longer.
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