Falcon Vario-Therm F2VR Meal Delivery System - Dual Compartment (Refrigerated/Vario)

Heavy duty stainless steel construction.
8 x 1/1GN Vario compartment & 4 Shelf refrigerated compartment.
Fully integrated sneeze screen.
Designed for full service operation.
4 Heavy duty locking castors.
Intuitive 7 inch colour touch screen controller.
HACCP logging and WiFi connectivity.
1 Year Parts and Labour Warranty.

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�8559.99 �10271.99 inc.VAT

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Lease (From �46.56 pw)

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Lease to buy

With Caterkwik's competitive leasing purchases your catering equipment can work for you as you pay for it; without tying up precious working capital.

We offer a full range of finance solutions offering many advantages over outright cash purchase for all businesses; from sole traders to PLC's. We can provide lease to buy solutions for your catering equipment tailor-made to your requirements at outstanding rates.

Total Cost:	�8559.99
Lease Period: 2 Years 3 Years 4 Years 5 Years
Monthly Payment:	�426.89 �301.23 �238.82 �201.76
Weekly Payment:	�98.51 �69.51 �55.11 �46.56
Tax Relief:	�2253.96 �2385.71 �2521.98 �2663.22
Net Cost:	�7991.32 �8458.43 �8941.56 �9442.32

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Note: There is a £500 minimum spend for leasing applications

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BRAND: Falcon

MPN: F2VR

Designed in mind for a multitude of uses, from cooking chilling or regeneration. Falcon's Vario-Therm servery and meal delivery systems are the perfect choice for the health care, education and buffet or quick serve sectors. Their Meal Delivery Systems utilize a range of features and options allowing for quick and efficient heating and serving of hot delicious meals on demand.

Featuring a simple to operate 7" colour smart touch control panel that allows the user to monitor temps, record HACCP data and even set desired programs to suit the occasion. Under the countertop sits 2 individually marked compartments. One refrigerated compartment, ideal for storage of chilled goods or meals & one Vario compartment, that gives you the option of either chilling or regeneration.

Features:
� 8 x 1/1GN Vario compartment.
� 4 Shelf refrigerated compartment.
� WiFi Connectivity for HACCP logging & IOT Monitoring.
� Intuitive 7" colour smart touch controller.
� Wipe clean thermally heated hot top.
� Fully incorporated sneeze guard.
� Colour LED Mode that displays operating status.
� Built in food probe.
� Lockable doors.
� Non-marking bumpers.
� Automatic or Manual operation.
� 1.8 meter cable - 13A Plug.
� Stage profile & Multistage cooking.

Optional extras:
� Trayslide & utensil holder.
� End shelves & waste bag.
� Tow bar.
� Cassette system.
� Dolly & Cover.

1 Year Parts & Labour Warranty.

Dimensions:
W1300 x D734 x H1335mm

Weight: 176kg

Power Requirements:
230V, 13A 3kW supply. Plug Supplied.

Other power options are available on request.
Single phase 16A/32A
Three phase 16A/32A

Refrigerant: R290

Special Requirements:

Please refer to manufacturers specification

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