Sammic

Sammic centres its activity on the development, manufacture & commercialisation of equipment for commercial catering, hotel, licensed trade & food industries.

Sammic was founded in 1961 by local business people, the company began its activity as a manufacture for dynamic food preparation. Over time the companies offer has widened & today supplies an extensive product range.

Paying attention to the markets needs & to work with the aim of satisfying them by always following the highest quality of standards. They’re R&D department works in close cooperation with one of the most prestigious Chefs, 7-Michelin-Star-Chef Martin Berasategui, & Sammic products are tested in his kitchen, one of the most demanding ones in the world.

The SAMMIC group is aware of the fact that the social & cultural changes that are taking place in the world are revolutionising sector habits & works enthusiastically to satisfy new necessities that are arising as a consequence of these transformations.

Sammic manufacture an extensive range of commercial catering equipment such as Vacuum Pack Machines, Stick Blenders, Veg Prep Machines, Salamander Grills, Dough Mixers & much more.