GreasePak Biological Drain Maintenance System

Winner of "Excellence in Catering Equipment & Supplies Awards 2006" Greasepak is a unique, automatic drain dosing system specifically designed to address the drainage problems found in commercial kitchens.

10 YEARS ON AND STILL THE BEST!

Commercial kitchens naturally discharge high levels of fats, oils & greases (FOGs) into the drains. This can result in slow drains & blockages which releases bad odours & create unacceptable health & hygiene hazards in the kitchen.
The traditional solution involves the use of bulky, expensive grease traps which take up valuable space & can be difficult to clean.
Grease traps need emptying & managing which rarely happens. Lack of maintenance leaves a foul water reservoir, which quickly becomes rancid & odorous attracting insects & vermin - cleaning grease traps is a nasty job which can result in kitchen contamination.
Alternative dosing units rely on large drums of single strain chemical with a mechanical pump.
Greasepak's highly develeloped & powerful Bio-Enzymatic solution deals with fats, oil & grease leaving staff free to run the kitchen.
Maintains free running drains.
Helps foodservice operators meet with legislative demands.
Requires no water or electrical connections.
An effective environmentally friendly solution.
BBA Approved.