Ventless Fryers

Ventless fryers use a closed tank system with carbon filter technology to remove fumes and fat vapours. An ideal solution for establishments that want to provide authentic deep fried products without using a traditional open fryer.

Perfect for venues such as bars and beerhouses that wish to serve bar snacks but do not have a kitchen, these safe & simple to use units can be simply placed on a back bar and are suitable for use by semi-skilled staff.