New to Caterkwik is the Attimo Instant Coffee Machine from Fracino, the only British manufacturer of Commercial Coffee Machines. This high volume, stainless steel Coffee Machine is ideal for a whole range of venues, from food outlets to hair salons and bars to offices.

The Fracino Attimo Commercial Coffee Machine produces an 8oz white coffee in just 6 seconds, meaning the end user receives their beverage in the quickest possible time. As well as the quickness of the machine, the Attimo boasts all the standards that a Fracino Commercial Espresso Machine holds, from the innovative design, the state-of-the-art production method and the efficiency that the customer expects.

Moving on to the machine itself, it boasts a wide range of specific features. Firstly, the unit is made up entirely of stainless steel and is compact in design, with 3 separate canisters for soluble solutions. These 3 canisters provide the user with 20 drinks options across 9 user-friendly, one-touch buttons, as well as a button for hot water.

Secondly, the Fracino Instant Ingredient Coffee Machine has a microprocessor control ensuring consistent quality, as well as an efficient cleaning cycle. The machine also has a large 8 litre boiler that helps the machine produce 200 cups of various hot drinks per hour.

The machine boasts impressive dimensions of W280 x D500 x H680mm and has power requirements of 3kW with a 13A plug. The Attimo also comes with the same warranty options as the rest of the Fracino Commercial Coffee Machine’s: £1152 for the machine with 1 Years Parts Warranty and £1554 for the machine with 1 Years Parts and Labour Warranty with Installation and Training.

Tags: commercial cappuccino machine, commercial coffee machine, commercial espresso machine, Espresso Maker, Fracino, fracino attimo, Fracino Coffee Machine, hot cohocolate maker, instant coffee machine, vending coffee machine

This entry was posted on Tuesday, April 8th, 2014 at 4:02 pm and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.