AS Term MIX120V Wood & Gas Fired Static Base Pizza Oven 9 x 12" Pizza - Brick Design

  • Double front doors - Wood and Oven Chambers.
  • Wood combustion chamber is separated from baking surface with a drawer to collect ashes.
  • Wood burns in the chamber of the oven giving the pizzas a specific aroma.
  • Heating up of the chamber uses an ecological burner with the use of Natural or LPG Gas.
  • Easily control the temperature of the cooking chamber with a digital controller.
  • Considerable thickness of insulation helps to achieve maximum economy.
  • Baking chamber is dome shaped allowing even baking and economical use of wood to be achieved.
  • 1 Year Parts and Labour Warranty!
  • AS Term MIX120V Wood  & Gas Fired Static Base Pizza Oven 9 x 12
  • AS Term MIX120V Wood  & Gas Fired Static Base Pizza Oven 9 x 12
  • AS Term MIX120V Wood  & Gas Fired Static Base Pizza Oven 9 x 12
  • AS Term MIX120V Wood  & Gas Fired Static Base Pizza Oven 9 x 12

Wood and gas fired traditional pizza ovens offer the specific aroma and taste of a traditional wood fired pizza oven with the benefit of gas temperature regulation in the baking chamber. The close distance between the fire and the baking chamber give... Read more »

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£9089.00 £10906.80 inc.VAT

Lease to buy

With Caterkwik's competitive leasing purchases your catering equipment can work for you as you pay for it; without tying up precious working capital.

We offer a full range of finance solutions offering many advantages over outright cash purchase for all businesses; from sole traders to PLC's. We can provide lease to buy solutions for your catering equipment tailor-made to your requirements at outstanding rates.

Total Cost: £9089.00
Lease Period: 2 Years 3 Years 4 Years 5 Years
Monthly Payment: £453.27 £319.84 £253.58 £214.23
Weekly Payment: £104.60 £73.81 £58.52 £49.44
Tax Relief: £2393.26 £2533.15 £2677.84 £2827.81
Net Cost: £8485.19 £8981.16 £9494.15 £10025.86
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Note: There is a £500 minimum spend for leasing applications

BRAND: AS Term

MPN: MIX120V

Wood and gas fired traditional pizza ovens offer the specific aroma and taste of a traditional wood fired pizza oven with the benefit of gas temperature regulation in the baking chamber. The close distance between the fire and the baking chamber give your pizzas a perfect bake. The oven chamber is manufactured from refractory material with a high percentage of aluminium oxide making it extremely strong and wear resistant.

\f{Features}

• Double front doors - Wood chamber & cooking chamber.
• Wood combustion chamber is separated from the baking surface & drawer to collect ashes from the burning wood.
• The baking chamber is dome shaped, allowing even baking & economical use of wood to be achieved.
• The wood burns in the chamber of the oven thus giving the pizzas a specific aroma.
• The close distance of the burning wood gives each pizza a golden brown colour once cooked.
• Heating up of the chamber uses an ecological burner with the use of NATURAL GAS or LPG.
• Easily control the temperature of the cooking chamber by a digital controller.
• The heavy duty chamber is manufactured using refractory materials with a very high percentage of Aluminium Oxide (A12O3), which makes it extremely strong & wear resistant.
• The considerable thickness of insulation helps to achieve maximum economy.


Pizza Capacity: 9 x 30cm / 12"

Productivity per hour: 135 x 30cm / 12" pizzas.

Weight: 1950kg

1 YEARS PARTS & LABOUR WARRANTY.

New

Dimensions:
W1900 x D2170 x H1880mm


Weight: 1950kg



  • Product downloadsProduct downloads available

Power Requirements:
Fire wood consumption per hour:
MIX120V - 5-6Kg.


Gas consumption per hour:
MIX120V - NG 3.3, LPG 1.9.


Gas pressure:
NG - 30-37mbar.
LPG - 20mbar.

Electrical supply: 230V/50-60Hz.

Special Requirements:
Gas hose: ¾".
Please refer to manufacturers specification

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Caterkwik, The Lakeland Catering Centre, Newland, Ulverston, Cumbria, LA12 7QQ Tel: 01229 480001 | Company Reg No. 4432906 | VAT Registered: 621 3333 84

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